Trends to Digest in Know How Issue 27 

This issue of Know + How will address some of the key talking points affecting those working across food processing sites and, as ever, we will also hear from a number of experts from across the industry.

As a fast, diverse and ultra-competitive industry where just one leak can irreversibly damage a company’s reputation, working in the food and beverage manufacturing industry brings with it a wealth of challenges. From strict hygiene laws and innumerable health and safety steps through to delivering efficient production across some of the UK’s biggest production facilities, it is an exciting industry that has proved to be a bedrock of the UK economy in recent years.

Bringing you the latest in:

• Industry News

• Technology Updates

• Focus on the Food and Beverage Industry

• Energy Saving

• Best Practices

So what are you waiting for?

Request your own copy, and subscribe to receive future editions by filling in the form below or download a digital copy here

Please note: By submitting your details you are agreeing to receive an email which will give you the opportunity to subscribe to updates from ERIKS. If you do not wish to subscribe, do not click on the link within the email.